Halloumi fries

Milo's favorite with pomegranate seeds and spicy mayonnaise

Fries

with mayonnaise

Portokalopita

orange cake with vanilla ice cream

Karidopita

walnut pie with vanilla ice cream

Tarta sokolatas

with Nutella chocolate tart with hazelnut crumble and vanilla ice cream

Bougatsa

Milo's favorite filo pastry with creamy custard and cinnamon

Baklava

with almonds, crumble and vanilla ice cream

Sorbet of the day

with fruits and crumble

Keftedakia

Yaya's favorite meatballs in tomato sauce with feta and dill yogurt

Pita gyros

Milo's favorite authenthic gyros with pita and tzatziki

Moussaka

Greek casserole with minced beef, tomato, potato, eggplant and cheese

Xoriatiko loukaniko

Greek sausage with oregano and mustard

Flame grilled Bifteki

beef with onion compŏte and ricotta yogurt

Kokoras krasatos

slow-cooked guinea fowl in red wine sauce with Greek pasta and Mizithra cheese

Stifado

beef stew with sweet shallots, tomato, spices and Graviera cheese

Papoutsaki

stuffed eggplant with minced meat and bechamel sauce

Mixed Grill

per two persons with gyros, bifteki, souvlaki, pita and tzatziki

Souvlaki

marinated chicken skewers with Greek yogurt, tomato and red onion

Bakaliaros skordalia

crispy cod in beer batter with potato-garlic cream and lemon

Scallops

with parsnip cream with Greek samphire, green herb oil and crispy mustard seeds

Calamari

Milo's favorite with garlic mayonnaise

Marinated octopus

with traditional fava, caramalised onion and paprika powder

Mudia Axnista

mussels flambéed with ouzo, with garlic and fennel

Shrimp croquettes

with spicy mayonnaise

Xoriatiki salata

Greek salad with feta, tomato, onion, pickled pepper, cucumber and olives

Gigantes fournou

white giant beans in tomato sauce with bruschetta

Sweet potato

with tahini yogurt with feta, walnuts and Greek thyme honey

Cauliflower from the oven

with smoked almond, beurre noisette and garlic mayonnaise

Kolokithokeftedes

courgette cookies with mint, lime, almond and garlic mayonnaise

Pita feta

with oregano and parsley

Tyrokroketes

cheese balls made from four types of Greek cheese with sweet chilli sauce

Psita laxanika

grilled vegetables with lemon sauce

Feta fournou

Milo's favorite feta from the oven with vegetables and pita

Spanakotyropita

filo pastry with feta, spinach and dill yogurt

Oyster mushrooms gratin

with garlic cream and Graviera cheese

Feta filo saganaki

feta in crispy filo pastry with olives, tomato, warm honey and sesame

Dolmadakia

Milo's favorite vine leaves stuffed with risotto, egg lemon sauce, dill yogurt and walnut

Roasted beet mousse

with Greek yogurt, feta, walnuts, tahini and pita bread

Mixed platter

per two persons a mix of cheeses and charcuterie with crostini, grapes and chutney

Tzatziki

Popular homemade tzatziki with pita

Creamy burrata

with beetroot, rocket, Petimezi walnut and za'atar

Bruschetta parma ham

with spicy feta and oregano

Bruschetta mackerel

with fava and caramelized onion

Bruschetta dakos

with tomato, feta, olives, capers and Petimezi

Pitachips with dips

with tzatziki, spicy feta mousse and beet mousse